Say hello to the 10” Cast Iron Skillet you won’t want to go without.
Complete with comfortable grip handle, dual pour spouts, and iconic heat dispensing technology.
Increased steel means no cracking or breaking with rapid temperature change, and 15% lighter weight than similar cast iron products.
Pre-seasoned with natural, organic oils so it’s ready to use right out of the box with your stove, oven, or on an open-fire.
Savor each flavor. Love each and every meal. Welcome to Cast Iron Skillet perfection.
Ergonomic, heat-dispersing, comfort-grip handle
Dual pour spouts for left or right pouring
Q: Where is your cast iron made?
A: Our cast iron is designed in Salt Lake City, Utah, and manufactured by trusted facilities in China.
Q: Why are your products manufactured outside of the U.S.?
A: At the core of Barebones’ DNA is a commitment to help individuals and communities at the most human level – without hesitation and without borders. We espouse the same mindset when selecting the partners with whom we work. We choose to collaborate with organizations and craftsmen around the globe based on common goals and shared values, with the intention of supporting people both within our borders and worldwide.
Barebones is a Certified B Corporation, a designation we take seriously.
As such, we ensure that our commitment to safe, ethical, and sustainable practices is upheld by each company and artisan that touches our products, without exception.
We inspect each facility and company regularly and work only with those organizations that are as committed as we are to the highest of environmental and human standards.
You can be confident that no matter where in the world your Barebones product was crafted, you are personally contributing to conscientious trade.